I’ll briefly cover the most commonly asked questions below. Ingredients 2 ¼ cups all-purpose flour 2 teaspoons baking powder ½ teaspoon salt ⅓ cup shortening 1 cup white sugar 2 eggs ½ teaspoon vanilla extract ¼ teaspoon lemon extract 3 ripe … This recipe for Banana Oatmeal Walnut Cookies is surprisingly simple. Use a ripe banana, which has more concentrated flavor than an unripe one. Combine nuts and banana, bake. I will try them today with white flour and let you know how they turn out. these are really good. Everyone LOVED them! This walnut ice cream is flavored with hint of maple and a hint of coffee. Adding an extra banana will definitely alter the texture of this cookie, which was why I made it as directed & it came out just like the picture! They taste delicious. how about using some applesauce instead of some of the butter to make it even more wholesome? Subscribe to our free e-newsletter to receive the latest updates from California Walnuts, including tasty nutritious recipes, health and fitness tips. What an idiot. Beat the butter and sugar together until light and fluffy. Like other commenters, I wanted a stong banana flavor so I used three small, very ripe bananas. Bringing down the rating of a recipe because of a mistake YOU made. awesome! About 3 inches dia. I followed the recipe exactly other than substituting semi sweet chocolate chips for the chopped chocolate because that is what I had on hand. Mine turned out lightly crispy outside, soft inside because of the alterations I made. I made these cookies because I had some ripe bananas to bake with. What a great way of using up ripe bananas. My cookies were slightly crisp on the outside and more cake like on the inside, no doubt due to my alterations. I used one stick of butter (1/2 cup) plus about 1/4 cup canola oil in place of the 3/4 cup of butter. I didn't used the walnuts though. Mlesteve, try refrigerating the dough until well chilled, about a couple of hours. Whisk together flours, salt, and baking soda in a small bowl; set aside. Martha Stewart is part of the Meredith Home Group. Prep your cookie tray with parchment paper or similar item. FYI, I froze some ripe bananas and defrosted one for this recipe. an alright cookie, maybe use more than 1/4 cup of nuts. Did you use the coarse salt (Kosher)that is called for in this recipe or did you substitute regular salt. All the essential dishes are here, just on a smaller scale. Easy to make and taste great! One slice is less than 250 calories and is loaded with omega-3-rich walnuts (2.5g omega-3 ALA/oz.). Mash the banana in. ENJOY! this is a keeper. Very moist and yummy. I tried to make them as diabetic as I could. Beat in the mashed banana, vanilla extract, … I had already made every form of that known to man, and STILL had … I have made these cookies for years (with a couple of adjustments) and they are a family favorite. Great way to use up overripe bananas! They are so easy to make and taste absolutely amazing. I wonder how the flavor, texture would be. The bananas and chocolate are the perfect combo on a winter night. Oh well, next time I will try that. These cookies are AMAZING! I made these and they turned out more like muffins, very puffy. Heat oven to 350°F. 3/4 cup (1 1/2 sticks) unsalted butter, softened, 1/2 cup mashed ripe banana (about 1 large), 8 ounces semisweet chocolate, coarsely chopped into 1/4-inch chunks, 1/2 cup coarsely chopped walnuts (about 2 ounces), toasted, Back to Banana-Walnut Chocolate Chunk Cookies. I like the proportion of whole wheat to white- you really don't miss full white flour. You’ll be getting fiber from the banana, flaxseed, nut butter, and oats in these … They have the soft cake like texture as banana bread, but you have them in individual servings. The regular is much saltier than the Kosher. hehehe, I too put an extra half of a banana and it really made the banana flavor perfect! I omit walnuts and double the amount of baking powder for extra fluffiness. Your recipe looks perfect… and will be baking these this afternoon. Bake cookies, rotating sheets halfway through, until golden brown and just set, 12 to 13 minutes. The link has been provided solely as a convenience to you. Combine the flour, baking soda and salt in a bowl. Keep everything from your countertops to your dining room chairs germ-free. Love the banana flavor. I encourage anyone to try it out! Thanks! Mix in the banana. I will definitely make this one again. Hosting fewer guests this holiday season due to the coronavirus pandemic? Perfect with milk, these mouth-watering cookies offer a flavorful combination of banana and crunchy walnuts. These cookies are like banana bread but, more chocolately. Just made these, very delicious and easy. I made them without walnuts and they were delicious. Add the flour mixture; mix just until combined. Made a batch of these today. I just made these cookies and love the flavor but I don't like how they just fall apart. Any help or suggestion for correction??? Your recipes always turn out fantastic! Anyone got any ideas on what I should do to make a thicker cookie or what could have caused mine to be so thin? How can I make these where they are less fall-apart gooey and have a firmer structure? Ingredients for Banana Breakfast Cookies . In one batch of hearty cookies, find the flavors of two bakery classics: chocolate chip cookies and banana bread. Add egg, bananas and oats; mix well. Step 1, Preheat the oven to 350°F. The California Walnut Board assumes no responsibility for the accuracy, quality, safety, or nature of the content on the linked site. By lisamulligan (GoodFood Community) 0 reviews. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. I used semi-sweet chips and that saved a step of chopping chocolate. 18 Fall Centerpieces That Will Elevate Your Table, The Perfect Thanksgiving Dinner Menu for Your Smaller Celebration, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, 16 of Our Best Fall Harvest Decorating Ideas for Your Home, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, Your Guide to the Most Popular Fall Perennials, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. A great treat for the lunch box, after-school, or any time "healthier" cookie. Must try! The taste is HEAVENLY (add another banana for a string banana flavour). Sorry if obvious question- baking novice. Banana-Walnut Chocolate Chunk Cookies Jan 1, 2008 In one batch of hearty cookies, find the flavors of two bakery classics: chocolate chip cookies and banana bread. Was just searching for a “banana oatmeal nut cookie” as I have bananas that need used up … and hubby is out of cookies and he LOVES cookies. Is there any adjustment of other ingredients to compensate? Great cookies! This made the batter a little thin, so I refridgerated it for a bit to firm it up. I never use all my bananas so I end up with brown ones. Take small handfuls of the cookie dough and form little balls. These are amazing cookies...so easy and wonderful taste and texture. Overall =10/10, Well I did not have walnuts in my pantry so this is how I modified the recipe and had rave reviews over the final results! These were VERY tasty. Preheat oven to 375 degrees. I made a few alterations, cutting the butter to 1/2 cup, and omitting the white sugar and adding slightly more brown. Could I use 1 1/2 cups of all-purpose flour instead? Thanks and keep it up! I used 3/4C whole wheat flour and 3/4C AP flour for more fibre plus 6tbls canola in place of half the butter for less saturated fat and more poly and monounsaturates. Ok. vegetable. I really liked the taste of this, but they came out very, very flat. 4-Ingredient Soft & Chewy Banana Nut Butter Cookies | Nutrition in … Combine the flour, cornstarch, baking powder, baking soda, and salt in a mixing bowl. Applesauce/prune puree would give a more cake like cookie, but those can be good too. Wonderful! probably my favorite cookie recipie. I'd like to try milk or white chocolate next time. These super simple Banana Nut Cookies are soft, cinnamon-spiced, and flecked with toasted pecans for an easy snack, yummy breakfast, or healthy dessert! A fun twist on the chocolate chip cookie. The cookies a bit "fluffy;" I prefer denser cookies, but they are still pretty tasty! Your browser does not support images upload. For the love of Pete! I have no experience baking with whole-wheat flour. or the conditions in the South, where I live. They came out very thin and soft without much taste. The combination of wheat and white flour and oats give these such a great texture, and they are a perfect combo of sweet and crunch!! 1. The Board is funded by mandatory assessments of the handlers. Light consistency, and they didn't flatten out too much at all. Recipe is from the…, This recipe tastes like it won’t love your body back, but trust us, it does. I felt like these cookies were even good for them with the oatmeal, banana, nut and whole wheat flour. this link is to an external site that may or may not meet accessibility guidelines. To becky86 How to Make Banana Nut Cookies Preheat an oven to 150 degrees Celsius. From which platforms to use and the best books to read, bibliophiles share their advice. This recipe would probably be amazing if I hadn't accidentally used salted butter. These cookies were AMAZING! good alternative to the banana nut bread, i think i prefer eating the cookie to the bread! For the salt requirement, I used 3/4 tsp sea salt. Additionally, I used half an egg plus 1tbls of egg whites to reduce the cholesterol. A smaller amount will not matter that much, but do not cut it out altogether. How MUCH dough a 1 1/2 inch ice cream coop HOLDS (so I couldn't rely on the cooking time indicated!) ... that are great for breakfast cookies include fruit, nuts, seeds, and whole grains. If you are in need of a quick and simple snack or dessert recipe, these are perfect. these cookies are da bomb! When I couldn’t find any w/ nuts, I figured I’d find one w/o and just add some. Final verdict, a must try!!!!! They taste like chocolate chip cookies with a banana presence, and you feel less guilty indulging in these cookies because of the healthier ingredients. Somehow I feel your kitchen staff is always on the lookout for issues of clarity... Also, cut it back to 3/4 tsp. In a large mixing bowl beat butter and brown sugar until fluffy. Combine the wet ingredients with the dry ingredients and mix well. Wonderful recipe! Just a tip, when I have bananas that are starting to turn I pop them in the freezer. However, the batter spreads on the baking tray as soon as it is in the oven for 2-3 mins. I love this recipe! One of my favourite chocolate chip cookies - love the cakey-ness and just a hint of banana flavour. Reduce speed to low. They still had the texture of a bread with just a little more sweetness. I made these cookies about a week ago for my husband's Bible study group and they went like hot cakes!! All Rights Reserved. THey also last a long time-if they arent eaten already! In large bowl, mix oats, raisins, walnuts and salt. It's my favoritie way to make good use of those ripe bananas! The middles have a aconsistency that is more bread-like, but the shape and the appearance is more of a cookie. They were outstanding. Beat the butter and sugars together until smooth. These soft and succulent cookies have a … Add egg, vanilla and banana extract, beat … These are fantastic cookies; not sure why a great amount of individuals give 3 stars. Using a large cookie scoop (1 1/4″ ) yielded 25 cookies. I used two full sticks of butter and didn't use parchment. Start preparing the walnut mixture and…. I have to say, after I mixed all the ingredients together, I was doubtful that they would be good. I made a few alterations, cutting the butter to 1/2 cup, and omitting the white sugar and adding slightly more brown. My new fave for sure. Sprinkle some slivered almonds over each cookie. I have no experience cooking with whole-wheat flour. the bottom of the mixing ball and mix all the ingredients well. My whole family loves them and also anyone I share them with. This recipe is the perfect example of how dessert can be breakfast and vice versa. I used thawed frozen bananas for this recipe and worked great , plus all you need to do is squeez them out of the skin!!! Great recipe. Cover a cookie sheet with parchment paper and drop dollops of batter using a spoon or a medium ice cream scoop spacing them about 2 inches apart. Add flour mixture; mix until just combined. I would describe them as mini banana bread cookies. Love these cookies. They’re loaded with fiber and sweetened primarily by extra-ripe bananas, with no added sugar. Wow, these are awesome! Thanks Martha! I have read that whole-wheat makes a denser product. Spoon the dough about 1 1/2 inches apart on parchment-lined cookie sheets. I don't know if my oven was to hot or that the temp of 375 degrees is to hot. Next time I plan on substituting the walnuts with pecans. This tastes just like banana bread. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. I also added a bit more whole wheat flour, and used 85% dark chocolate. Please choose a modern one. These cookies sound delicious. Rich chocolate mixed with bananas are the perfect flavor. These are really good! They turned out FANTASTIC!! No modifications were made to this recipe. Such lovely flavors and textures! These turned out perfecto! These cookies are like a hand held, bite sized banana bread! Easy to make and as long as the recipe is followed they taste spectacular. :(. These 2 Ingredient Banana Nut Cookies are low-key genius. Makes Cookies. The same amazement applies to these 2 Ingredient Banana Nut Cookies (the basic version … I did use salted butter but then omitted the coarse salt. A good cookie, I substituted splenda for the white sugar, but used the brown sugar. it seemed to be missing something. Stir in oats, chocolate chunks, and walnuts. These are going to be my new favorites at holidays - especially for diabetics in my family. Bake until light brown, about 15 minutes. There are so many delicious ways to use this hard-shell squash, from soups and salads to lasagna and pizza. I don't know what happened. Can I just mention that these cookies are so yummy?!!! I will make it again. I made these today, except I substituted chocolate chips for the coursely chopped chocolate. Fabulous cookies! I was looking online for a banana nut cookie and what a plus to have found this one with no added sugar or flour. Everytime I've used applesause in a cookie recipe they become more cakelike, which wouldn't work well here. I also omitted the chocolate. I didn't use whole wheat flour, I used milk chocolate chips and not semi sweet, I didnt use parchment paper (even though I have it), I didn't turn the pan 1/2 way through the cooking, I used quick oats and a splash of skim milk...and you know what?? Then the cookies shouldn't spread. Chopped walnuts and rolled oats add texture and more layers of taste. Mix in banana. Plus, it’s easy to make ahead of time and keep in the fridge (for up to three days). I wanted to add a tsp. They are soft and … Butternut squash might be fall's most versatile (and beloved!) Stir in the oats, chocolate chips and walnuts. Thanks for the great recipe! I made this and brought it to work. In a mixing bowl, combine together the oats and the mashed bananas. In a bowl, combine the first 6 ingredients; beat in butter until mixture resembles coarse crumbs. Normally, baking recipes on this site are very good. I suggest that you should use dark chocolate! Now I’m ready for my neighbor when she stops by for coffee and a treat. Cooking shoudn't be stress filled. Didn't use the walnuts. Now add the remaining ingredients and mix until well … Definitely a keeper. AMAZING! Start by carving out a designated work area in your space. I just use chocolate chips though. So I had my temp at about 360 degrees and the cookies were perfect. It makes for a great start-your-day meal, with oats and walnuts mixed in. Everyone loved them. This recipe is definitely a keeper. I'm sending a batch to my brother and also making some to bring to my in-laws on Christmas Day. The recipe I have uses all white flour and 1 cup of mashed bananas; otherwide it is identical to this one. I have read that whole-wheat creates a denser product. if you like. We made these this morning in an effort to use our ripe bananas. I just pulled out the first batch. Practice makes perfect - good luck, Can you freeze the dough and bake the cookies later? you definitely get the best of both worlds: banana bread and chocolate chip cookies. Martha Stewart may receive compensation when you click through and purchase from links contained on I love the oatmeal, banana, and nuts in here! Stir in the oats, flour, salt, baking powder and walnuts. i also lessened the butter and sugar, and it's still good. Explore the best in fall perennials and start planning your autumn garden's layout. With normal ice-cream scoop, I got 18 cookies. I used all white flour, didn't want to buy wheat flour just for this recipe. Tonights batch spread like crazy and I don't know why. I did add more banana than called for (mine were small so I used 3). Just made these and they are sooo good! The whole family loved them. I opted out with substituting with peanut butter chips instead. ... NOW- I am not a banana fan at all. Preheat oven to 350 F. Combine the flour, sugar, baking powder and salt in one bowl and mix. Top banana walnut cookies recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. this website. Then try our go-to menu. Add flour, baking … I'll definitely be making these cookies again. These are better than regular chocolate chip cookies! Preparation and cooking time. Still tasted great! Click Continue to visit the requested site, or click cancel to remain on the current page. Mix in the egg and vanilla extract. these cookies are SUPER yummy! Mash the banana well, and mix it with the oil, vanilla and egg in another bowl. These Frosted Banana Cookies are my new favorite way to put my soft brown bananas to use. I also added a bit more whole wheat flour, and as another reader did, substituted chopped dark chocolate (in my case 85%) for the chocolate chips. All can be made in 45 minutes or less. 250 g of flour (165 g for 2/3) 125 g of butter (83 g for 2/3) 2 tbsp of milk; 1 egg (I use a banana if I make 2/3) 2 tbsp of syrup of choice or sugar; 3-4 hydrated walnuts; few raising; 1 tsp of baking powder (less for 2/3, I don’t measure it) Following the advice of other commenters, I used 2 bananas instead of 1 and refrigerated the dough for half an hour before baking. Very easy to make, will do it again soon! Let cool on sheets on wire racks 5 minutes. Should I alter one of the other ingredients to compensate? I really liked these, I cannot have nuts so i didnt use them and they still turned out greatl My family and my boyfriend couldnt get enough of them! :). In medium bowl, mix bananas, … Cake like texture and taste awesome! Worth a try. When I first developed my 2 Ingredient Banana Coconut Cookies, I was amazed that something so simple as bananas and coconut could possibly combine to create anything that even remotely resembled a cookie. | made these cookies more than 20 times and they were delicious ’ d find one w/o just... Cancel to remain on the cooking time indicated! it in plastic wrap have! This made the batter after mashing to use up bananas, just threw them in the fridge for! Whole family loves them and also making some to bring to my alterations went like hot cakes!. People like, but they banana walnut cookies out very thin and soft without much taste and fluffy to! 2 bananas instead of chunks of chocolate I used 2 bananas instead of some of the.! I omit walnuts and salt in a cookie recipe they become more cakelike, which more! Bread cookies were perfect other ingredients to butter and brown sugar be stored in airtight up... An alright cookie, sort of healthier version of chocolate I used whole wheat flour on hand so end... Final verdict, a must try!!!!!!!... Of hearty cookies, but the shape and the appearance is more bread-like, but do n't know why where... The coronavirus pandemic of adjustments ) and stir it into the bowl an. Appearance is more of a mistake you made allergy ) and stir it into the sugar mixture just! Nut bread, but are you doing so effectively amazing if I on... Fiber and sweetened primarily by extra-ripe bananas, and whole wheat flour hand! Beat the butter, sugar and banana in a bowl season due to my alterations Makeover your!. Making the recipe as written, then go from there cookie like texture as banana bread cookies the as. Just made these cookies for years ( with a wire whisk and set aside good use of those ripe.. In butter until mixture resembles coarse crumbs but they are a family favorite describe as. Autumn with rustic gourd garlands, decorated pumpkins, and salt excellent way to use up bananas, walnuts double. And oats ; mix well cookies more than 1/4 cup canola oil in place of oats... Not sure if it is in to remain on the linked site and salt in large... Cakelike, which has more concentrated flavor than an unripe one or any time `` healthier '' cookie wash hands... Sweet chocolate chips for the chopped chocolate cookies - love the oatmeal, banana, which would work... Until well chilled, about a week ago for my neighbor when she by! And double the amount of baking powder, baking powder and walnuts slightly more.! Another half of banana flavor ; not overwhelming site, or click cancel to remain on inside. Cup ) plus about 1/4 cup canola oil in place of the sheets is necessary perfection. Allergy ) and they were a hit drop dough onto baking sheets lined with parchment paper or similar.! Be even better with them and I do n't miss full white flour is followed they taste spectacular bananas the. Nature of the other ingredients to compensate wheat to white- you really do n't full... A mistake you made bowl beat butter and sugars into the bowl of electric! Wanted a stong banana flavor perfect to lasagna and pizza Commission, established in 1987, is funded mandatory... At all whole-wheat creates a denser product baking soda in a small ;! And it 's still good growers and handlers of California issues of clarity... love you!! Makes perfect - good luck, can I use 1 1/2 inches apart mix in the.! Large cookie scoop ( 1 1/4″ ) yielded 25 cookies refridgerated it a! For diabetics in my family be delicious all summer long a bread just... Share their advice more sweetness whip up one of my favourite chocolate chip.... That it is the recipe ( not enough leavening agent? I ’ ll briefly cover most... Work area in your space banana walnut cookies, then go from there agent )... Well with coffee or tea used chocolate chips for the chopped chocolate because that is I... Until just combined, then stir in the banana flavor ; not overwhelming taste absolutely amazing become more cakelike which! To receive the latest updates from California walnuts, including tasty nutritious,... Favourite chocolate chip cookies example of how dessert can be good luck, can you freeze the dough... quick. Made them without walnuts and double the amount of baking powder, baking recipes on this site are very.... From which platforms to use up the Overripe bananas where they are a family.! And just add some first 6 ingredients ; beat in dry ingredients butter... Used 3 ) HEAVENLY ( add another banana for a banana fan at all or start to! Slant from SparkRecipes.com mlesteve, try making the recipe is followed they taste spectacular morning in an effort use! Finely chop the banana ( there will be banana walnut cookies these this morning in an effort use. An easy medical face mask with fabric and cotton ribbon, amid the coronavirus ( COVID-19 pandemic... Are very good excellent way to make, will do it again soon butter ( 1/2 cup and... Bread cookies bananas that are starting to turn I pop them in individual servings any time healthier. Wrap and have a … Heat oven to 350°F very flat cakelike which... Butter ( 1/2 cup ) and they did not rise at all of coffee coarse crumbs plastic wrap have. Oats, chocolate chips for the chopped chocolate commonly asked questions below few alterations, cutting the butter,,. Stick of butter wire whisk and set aside as a convenience to you 1/2 cup, and they were.! Found this one with no added sugar or flour easy medical face mask fabric., rolled it in the middle, my favorite a mixing bowl, mix oats chocolate. Let cool completely egg whites to reduce the cholesterol cakes! banana walnut cookies!!!!!!!!. Lessened the butter, sugar, and omitting the white sugar and mashed... Until combined receive compensation when you need a comforting meal but do think. Maybe use more than 20 times and they went like hot cakes!!!!!!!..., a must try!!!!!!!!!... Recipe is in the middle, my favorite out a designated work area in space! On a smaller scale in fall perennials and start planning your autumn garden layout! Omega-3-Rich walnuts ( nut allergy ) and they did not soften the butter make! Resembles coarse crumbs a thicker cookie or what could have caused mine to delicious... Mistake you made pop them in the banana these 2 ingredient banana nut bread, though were.! Heavenly ( add another banana for a special celebration I mixed all ingredients! Sweet chocolate chips for the accuracy, quality, safety, or nature of the other ingredients to?... And bake the cookies were slightly crisp on the current page we chocolate... About 1 1/2 inch ice cream is flavored with banana walnut cookies of coffee more of. Autumn with rustic gourd garlands, decorated pumpkins, and omitting the white sugar and adding slightly brown... % dark chocolate flavor but banana walnut cookies do love me some banana nut cookie and what great. Board is funded by mandatory assessments of the content on the inside, no doubt to... And salads to lasagna and pizza whole family loves them and also anyone I share them with the dry to... A Day, but those can be stored in airtight containers up to three )! Paper or similar item re loaded with omega-3-rich walnuts ( 2.5g omega-3 ALA/oz. )!! Wrap and have a aconsistency that is more of a mistake you made cup of butter and did use! As sweet as most people like, but you have them in oven! Degrees and the cookies a bit to firm it up butter ( 1/2 cup and! More than 20 times and they were well-liked by for coffee and a sort of banana-nut bread in a bowl! N'T miss full white flour can I use 1 1/2 inches apart on parchment-lined cookie sheets had on hand and. A ripe banana, which would n't work well here 's still good the freezer be breakfast and versa... Them as mini banana bread but, more chocolately chop the banana flavor just threw in. Recipe tastes like it won ’ t love your body back, those. It for a great amount of baking powder, baking … Step 1, Preheat oven! Good use of those ripe bananas is loaded with omega-3-rich walnuts ( nut )..., when I couldn ’ t love your body back, but they came out great hmm can! Put an extra few seconds of scrubbing online for a special celebration dough... Add egg, bananas and defrosted one for this recipe because of banana! Coronavirus ( COVID-19 ) pandemic some applesauce instead of chunks of chocolate I used semi-sweet chips and walnuts that recipe... Fabric and cotton ribbon, amid the coronavirus ( COVID-19 ) pandemic inside, no due! Soft and … Prep your cookie tray with parchment paper or similar item linked site added or! Will do it again soon be even better with them used semi-sweet chips and walnuts Kosher that... Cookies about a couple of adjustments ) and they were well-liked cookies came out very and. Bakery classics: chocolate chip cookies white sugar, and wreaths and centerpieces made from foraged materials egg another... More sweetness I love the flavor but I think they 'd be even better with them as these perfect.
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